WORKSHOP #1 – FROM IDEA TO BUSINESS: Learn more about pricing, packaging and product development

26th – 27th of October at Arctic River Lodge, Tärendö, SWE ABOUT THE PROGRAM How to create an award-winning product. Mr. Björn Ylipää, author of Smak av norrsken and awarded Best in the world; Food Writing and Arctic Gastronomy at the World Cookbook Award 2018. (ENG) How to build a tourism company with the power … Continue reading WORKSHOP #1 – FROM IDEA TO BUSINESS: Learn more about pricing, packaging and product development